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Sheep's cheese

CASEIFICIO VALD'ORCIA

Itālija

The production of Cacio di Pienza is an age-old tradition that's been handed down from generation to generation. The milk producers have come together to form the Cooperativa di Cotignano, maintaining and using the traditional processing method: the supply of milk with characteristic aromas from the typical herbs of the Val d'Orcia meadows, refined maturing techniques and, above all, painstaking attention to the quality of the cheese.

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MONACI REMO SRL

Itālija

Uzņēmums MONACI REMO SRL, ir Ražotājs/ Izgatavotājs, gadā un darbojas Olīveļļa nozarē. Tas darbojas arī Vīni - Toskāna, extra virgin olive oil, Vīni - Toskāna, un tuscan sheep's cheese nozarēs. Tas atrodas Pienza, Itālija.

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Sheep's cheese

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