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Rezultāti

Biscuit

FrancijaLille un Ziemeļi-Padekalē
  1. TURRÓN D'ARNOULD

    Francija

    Uzņēmums TURRÓN D'ARNOULD, ir Izplatītājs, gadā un darbojas Kakao un šokolāde nozarē. Tas darbojas arī Biskvīti, Nuga, Biskvīti, vanilla, Nuga, un pralines nozarēs. Tas atrodas Englos, Francija.

  2. SETHNESS ROQUETTE

    Francija

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    The company Sethness Roquette has specialized in manufacturing caramels used in a variety of forms (liquid, paste, powder and flakes) for small agri-food trades and industries since 1880. Sethness Roquette has expanded to become the leading caramel producer with global presence thanks to its four production sites. SPECIALITY CARAMELS: Speciality caramels include a wide assortment of caramels, ranging from milk caramel, salted butter caramel, to vegan and low-sugar caramel. These caramels, that come in paste or flake form, offer a texture and taste that are unique to each product. Various ingredients can be used (honey, milk, cream, chocolate, butter, vegetable fats, and so on). CARAMEL COLOURINGS: Caramel colors are the most heavily used colourings in the agri-food industry. Caramel colourings are renowned for their quality, and offer different soluble solutions for every application to standardize the colour. BURNT SUGARS : Burnt sugars come in liquid or powder form, and are caramelized sugars that add caramel taste and/or colour to food products. AROMATIC CARAMELS: Aromatic caramels are produced using controlled action of heat on food-grade sugars. Coming in liquid or solid form, they provide a more or less pronounced caramel taste depending on the end requirement. We produce caramels of the honey, traditional or strong flavours by varying the cooking time.

  3. LOTUS BAKERIES FRANCE

    Francija

    Uzņēmums LOTUS BAKERIES FRANCE, ir Ražotājs/ Izgatavotājs, gadā un darbojas Biskvīti un sausās tortes nozarē. Tas darbojas arī Cepumu cepšana, Cepumu cepšana, wafers, gallettes, un confectionery nozarēs. Tas atrodas Comines, Francija.

  4. EUROFOURS

    Francija

    Uzņēmums EUROFOURS, ir Ražotājs/ Izgatavotājs, gadā un darbojas Maizes, konditorejas, cepumu un saldumu izgatavošanas iekārtas un aprīkojums nozarē. Tas darbojas arī dough fermentation cabinets and chambers for bakeries, biscuit factories and patisseries nozarēs. Tas atrodas Gommegnies, Francija.

  5. BISCUITERIE VANDER

    Francija

    Uzņēmums BISCUITERIE VANDER, gadā un darbojas Rūpnieciski cepti konditorejas izstrādājumi nozarē. Tas darbojas arī Cepumu cepšana, un Cepumu cepšana nozarēs. Tas atrodas Comines, Francija.