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Vegetable industrie - Francija

Francija
  1. VEGETABLE INDUSTRIE

    Francija

    Uzņēmums VEGETABLE INDUSTRIE, gadā un darbojas Dārzeņu konservi nozarē. Tas atrodas Plancy L'Abbaye, Francija.

  2. HILAIRE AGRI-SERVICES

    Francija

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    Uzņēmums HILAIRE AGRI-SERVICES, ir Ražotājs/ Izgatavotājs, gadā un darbojas Pākšaugi nozarē. Tas darbojas arī Eļļas augi, Augu eļļas, Nerafinētas nepārstrādātas eļļas, Lauksaimniecības produkcija, edible vegetable oils, semi-dense fuel oil, rape seeds, sunflower oil, un lentils nozarēs. Tas atrodas Vregny, Francija.

  3. ROZAN FOODS

    Francija

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    Uzņēmums ROZAN FOODS, ir Ražotājs/ Izgatavotājs, gadā un darbojas Pārtikas eļļas un taukvielas nozarē. Tas darbojas arī Augu eļļas, Pārtikas produkti - imports, eksports, Nerafinētas nepārstrādātas eļļas, Rūpnieciskās smēreļļas, groceries, Refined sunflower oil, sunflower oil, Augu eļļas, un Pārtikas produkti - imports, eksports nozarēs. Tas atrodas Villepinte, Francija.

  4. SAMARO

    Francija

    Uzņēmums SAMARO, ir Ražotājs/ Izgatavotājs, gadā un darbojas Rūpnieciskās smērvielas nozarē. Tas darbojas arī Rūpnieciskās smēreļļas, synthetic industrial greases, vegetable industrial greases, un Rūpnieciskās smēreļļas nozarēs. Tas atrodas Beynost, Francija.

  5. SETHNESS ROQUETTE

    Francija

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    The company Sethness Roquette has specialized in manufacturing caramels used in a variety of forms (liquid, paste, powder and flakes) for small agri-food trades and industries since 1880. Sethness Roquette has expanded to become the leading caramel producer with global presence thanks to its four production sites. SPECIALITY CARAMELS: Speciality caramels include a wide assortment of caramels, ranging from milk caramel, salted butter caramel, to vegan and low-sugar caramel. These caramels, that come in paste or flake form, offer a texture and taste that are unique to each product. Various ingredients can be used (honey, milk, cream, chocolate, butter, vegetable fats, and so on). CARAMEL COLOURINGS: Caramel colors are the most heavily used colourings in the agri-food industry. Caramel colourings are renowned for their quality, and offer different soluble solutions for every application to standardize the colour. BURNT SUGARS : Burnt sugars come in liquid or powder form, and are caramelized sugars that add caramel taste and/or colour to food products. AROMATIC CARAMELS: Aromatic caramels are produced using controlled action of heat on food-grade sugars. Coming in liquid or solid form, they provide a more or less pronounced caramel taste depending on the end requirement. We produce caramels of the honey, traditional or strong flavours by varying the cooking time.

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