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Rezultāti

Ražotājs Izgatavotājs - Chocolate colouring

Ražotājs/izgatavotājs
  1. SEVAROME

    Francija

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    Sevarome's activities are centred around the creation and production of sweet food flavourings (vanilla, coffee, lemon, strawberry, spices, fruits, flowers, specialities), savoury food flavourings (sauce starters and seasonings), nut-based preparations (pistachios, hazelnuts, seasoned mixes), other ingredients (vanilla pods, food colourings, stabilisers, thickening agents, etc.). Food flavourings for the manufacture of high-end food products, we work with the leading chefs and market the best applications so ensure you have the best success. Our philosophy is a passion for flavour, results and customer satisfaction. SEVAROME: French creation and production of food flavourings for ice cream, food flavourings for sorbets, food flavourings for chocolate, food flavourings for health products, food flavourings for tea, food flavourings for coffee, food flavourings for infusions, flavourings and natural flavourings, food colourings.

  2. NISSHA EUROPE GMBH

    Vācija

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    Nissha Europe GmbH started series production of standard jars for dry and powder food, supplement, cosmetic and pharmaceutical/medical industry. Currently, 5 different sizes(7ml, 9ml, 60ml, 133ml and 200ml) with 2 different material grades are available. Special feature ・Jars are made with 100% plant-based material ・Industrial compostable and microplastic free ・Natural and luxurious looking ・Food contact safety for dry and oily food ・Good for oily cosmetics ・Custom design products are available ・Logo printing and liners available Available services ・Standard jar production with 8 different colours ・Logo printing ・Liner assembly (for better air tightness) ・Custom-made packaging production(tray, case and components) We provide one-stop solution for our customers from customized molding tool to mass-production of the final products upon requests from our customers. We also provide logo printing service on a lid. Qualified production and products Our jars are certified as industrial compostable materials (EN 13432) and passed food contact safety material tests for dry and oily food such as food supplement, tea leaves and chocolate following (EU) No.10/2011 and (EC) No.1935/2004. In addition to this, all of jars are manufactured in factories verified with GMP in the food packaging industry. Available links https: //bioverpackung-nissha.com/ https: //nisshausa.com/pim-pulp-injection-molding/

  3. SETHNESS ROQUETTE

    Francija

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    The company Sethness Roquette has specialized in manufacturing caramels used in a variety of forms (liquid, paste, powder and flakes) for small agri-food trades and industries since 1880. Sethness Roquette has expanded to become the leading caramel producer with global presence thanks to its four production sites. SPECIALITY CARAMELS: Speciality caramels include a wide assortment of caramels, ranging from milk caramel, salted butter caramel, to vegan and low-sugar caramel. These caramels, that come in paste or flake form, offer a texture and taste that are unique to each product. Various ingredients can be used (honey, milk, cream, chocolate, butter, vegetable fats, and so on). CARAMEL COLOURINGS: Caramel colors are the most heavily used colourings in the agri-food industry. Caramel colourings are renowned for their quality, and offer different soluble solutions for every application to standardize the colour. BURNT SUGARS : Burnt sugars come in liquid or powder form, and are caramelized sugars that add caramel taste and/or colour to food products. AROMATIC CARAMELS: Aromatic caramels are produced using controlled action of heat on food-grade sugars. Coming in liquid or solid form, they provide a more or less pronounced caramel taste depending on the end requirement. We produce caramels of the honey, traditional or strong flavours by varying the cooking time.