• europages
  • >
  • UZŅĒMUMI - PIEGĀDĀTĀJI - PAKALPOJUMU SNIEDZĒJI
  • >
  • meats cooking

Rezultāti

Ražotājs Izgatavotājs - Meats cooking

Ražotājs/izgatavotājs
  1. SALAISONS JOSEPH PANTALONI SARL

    Francija

    Verified by europages badge

    Uzņēmums SALAISONS JOSEPH PANTALONI SARL, ir Ražotājs/ Izgatavotājs, gadā un darbojas Gaļas izstrādājumi un sālīta gaļa nozarē. Tas darbojas arī Corsican cured sausage maker, Producer of Corsican cured meats, Producer of Corsican cooked meats, Producer of Corsican specialities, Corsican handcrafted products, Supplier of delicatessen meats from Corsica, Coppa from Corsica, Figatelli sausages from Corsica, un Lonzo fillet from Corsica nozarēs. Tas atrodas Sarrola-Carcopino, Francija.

  2. DETRY

    Beļģija

    Verified by europages badge

    Since 1963 we have offered a selection of tasty cooked and cured meats, famed for their matchless taste and the expertise of our master butchers. From hams to boudin, including pâtés and raw products, we offer 9 broad product families that provide a wealth of tasty selection for every occasion! Would you like to sell our AUBEL brand? Buy our cooked and cured meats or have them packaged under your own brand? Contact us for a chat about your plans.

  3. SOMEXPORT

    Francija

    Verified by europages badge

    SOMEXPORT has founded in 1994. We supply central buying platforms, suppliers, but especially in Africa, the Caribbean, the Indian and Pacific oceans, and the Middle East. We are an import-export company that deals in dry, frozen and fresh goods, and we work with over 300 suppliers in France and Europe. We specialise in the following food types: - dairy products (cheese, yoghurt, milk, cream, etc.), - dried and cured meats, - cakes and baked goods, - Halal products, - groceries, - seafood, - frozen goods. We can supply you with a wide range of food products.SOMEXPORT is your export partner. We can help you to discover the best products from every region of the world, products that meet your needs and your customers' demands. For over 20 years we have scoured the world looking for regional products, local specialities and traditional recipes. We can also source the specific ingredients or products that our customers request. Our approach is based on encounters with producers, livestock breeders, chefs, retailers, consumers and countless other actors in the farming and agri-food sectors. Feel free to contact us for more details!

  4. CÔTE2BOEUF

    Francija

    Verified by europages badge

    COTE2BOEUF, a small-scale maker of cured meats based in Aveyron, is restoring a symbol of French gastronomy to its former glory: The cured sausage! It is made as it was in olden days using only 3 ingredients: meat selected from livestock farms in Aveyron, salt from Guérande and PGI Kampot pepper. No preservatives, no colourings, no nitrates! Just 3 ingredients as in olden times. Coppa, lonzo, dried oyster cut of ham, dried Aubrac beef, chorizo, guanciale, dry cured sausage, cured sausage make up our range of nitrate-free cold cuts made in our Laissac workshop in Aveyron. COTE2BOEUF also invented Popines: finely sliced cold cuts in a 100% recyclable and deposit-paid glass jar. Once it is vacuum packed, the Popine can be kept for 3 months at room temperature. It comes in 3 formats (Popine, Marmite, Chaudron), and is ideal for your winter raclettes and assortments of cold cuts for serving on fine days.

  5. SA CONSERVERIE DU SUD

    Francija

    Verified by europages badge

    Conserverie du Sud, with over a century of experience and unique know-how, has emerged as the leading maker of pork-based terrines and the only one with national and international reach. Conserverie du Sud has set up a local alliance and sources its quality-labelled pork from a regional supplier renowned for its Red Label meat. The keys to our success: its taste, well-balanced flavours and its appetizing texture! The products are made using the most traditional recipes applying know-how passed down through the generations. The firm is proud to offer natural products to its consumers. The Conserverie du Sud obtained IFS version 8 certification in 2021. IFS FOOD is an international repository for assessing product and processing compliance with food safety and quality standards. Conserverie du Sud has several ranges: -Label Rouge: from free-range pigs, whose meat is fresh, succulent, exceptional and flavoursome. - ABio testifies to a farming production method that respects natural systems and cycles. -VPF the pigs are born, raised, slaughtered and processed in France. -IGP Porc du Sud-Ouest certifies that the pigs are born, raised, slaughtered and processed in the South-West of France.

Office Building Outline icon
Lapa jūsu uzņēmumam
Jūs varat redzēt šo? Arī Jūsu potenciālie klienti Pievienojaties mums, lai būtu redzamiem europages mājas lapā.
  1. ROSSOFUOCO SRL

    Itālija

    Verified by europages badge

    Thanks to its revolutionary separate combustion system Rossofuoco's wood fire oven stands for innovation in its sector. It's the result of collaboration between professionals and expert engineers and it's designed to assure perfect cooking and an authentic taste. It avoids food getting in contact with ashes and smoke. Using the oven is extremely intuitive thanks to the sophisticated heat distribution mechanism, both during ignition as well as in regards to temperature control. Rossofuoco offers those who appreciate tradition a vast range of direct cooking wood fire ovens and barbecue grills that are fuelled either with wood or coal. Looking to the future without forgetting its roots in tradition, Rossofuoco is constantly committed to innovation and to anticipate its customer's requirements. This is why it has created the dual cooking wood fire oven that is an innovative direct and indirect combustion system in one product. It's not only functionality and quality of its materials that distinguish Rossofuoco's products. Aesthetics plays a fundamental role where every detail is precisely studied to assure an exquisite design that can nicely blend into any environment, both at home as well as in a professional environment.

  2. BARRIER VACUUM BAGS

    Rumānija

    Verified by europages badge

    BARRIER VACUUM BAGS is a manufacturer and distributor of vacuum bags with barriers for vacuum devices with internal chamber or external suction. We design, manufacture, and deliver packaging anywhere in Europe. We are passionate about unique packaging for different purposes. Do you work in retail or HORECA? Our company develops custom solutions for different food products by producing all types of vacuum bags: corrugated and smooth vacuum bags, sous-vide bags, ESD antistatic bags, multi-layer heat-shrinkable bags, etc. BARRIER VACUUM BAGSalso provides packaging of non-food products: Packaging of medical and pharmaceutical products, technical products, bulk products, chemicals, car parts, packaging of textile products, and more. Our manufacturing process is key to the success of our business and respects all European standards of quality and hygiene. Our team has long experience over time in the paper and polyethylene packaging market; currently, our company is one of the leading national importers and distributors of polyethylene and paper consumables in the RETAIL and HORECA segments. BE A PARTNER Through integrated partnerships, the network we have developed quickly facilitates all stages of the creation and execution process, from developing the concept provided by experts to delivering the final product. BARRIER VACUUM BAGS is now looking for new partners in Europe for the extrusion of barrier films. Do not hesitate to contact us!

  3. EMBUTIDOS LA HOGUERA SA

    Spānija

    Verified by europages badge

    We farm our own lands and raise our pigs.We work on the DUROC breed gene pool, characterized by the high quality of its meat. This is enhanced by feeding the pigs a natural diet primarily consisting of local cereals, and keeping the highest hygiene conditions on the pig farms, located in an environment that is second to none. That is how we arrive at the best raw materials for making our SAUSAGES, MARINATED MEATS and HAMS.

  4. SARL RINJONNEAU & FILS

    Francija

    Verified by europages badge

    Uzņēmums SARL RINJONNEAU & FILS, ir Ražotājs/ Izgatavotājs, gadā un darbojas Gaļas izstrādājumi un sālīta gaļa nozarē. Tas darbojas arī Pārtikas produkti - imports, eksports, Imports, eksports - lauksaimniecības pārtikas produkti, Desas un cīsiņi, Small-scale production, Salamis, Curing, deli meats, cold cut producer, un producers of dry-cured salamis nozarēs. Tas atrodas Carpentras, Francija.

  5. SIMÓN MARTÍN GUIJUELO

    Spānija

    Verified by europages badge

    Uzņēmums SIMÓN MARTÍN GUIJUELO, ir Ražotājs/ Izgatavotājs, gadā un darbojas Šķiņķi nozarē. Tas darbojas arī Gaļas izstrādājumi un sālīta gaļa, ham, Iberian ham, Gaļas izstrādājumi un sālīta gaļa, Delicatessen meat and ham maker, salami, Chorizo, Guijuelo ham, un Bellota Iberian hams nozarēs. Tas atrodas Guijuelo-Salamanca, Spānija.

  1. JAMONES EUTIQUIO

    Spānija

    Verified by europages badge

    Uzņēmums JAMONES EUTIQUIO, ir Ražotājs/ Izgatavotājs, gadā un darbojas Šķiņķi nozarē. Tas darbojas arī Gaļas izstrādājumi un sālīta gaļa, ham factories, meat-based products, cured ham, Gaļas izstrādājumi un sālīta gaļa, boned hams, raw ham, un Ham dryer nozarēs. Tas atrodas Cuarte De Huerva-Zaragoza, Spānija.

  2. AIMARETTI SPA

    Itālija

    Verified by europages badge

    Uzņēmums AIMARETTI SPA, ir Ražotājs/ Izgatavotājs, gadā un darbojas Gaļas izstrādājumi un sālīta gaļa nozarē. Tas darbojas arī Saldēta un sasaldēta gaļa, meat butchering, pork meat processing, ham curing, Saldēta un sasaldēta gaļa, ham, un wholesale of dressed pork products nozarēs. Tas atrodas Villafranca Piemonte, Itālija.

  1. SALUMIFICIO MERLOTTI SRL

    Itālija

    Verified by europages badge

    Uzņēmums SALUMIFICIO MERLOTTI SRL, ir Ražotājs/ Izgatavotājs, gadā un darbojas Gaļas izstrādājumi un sālīta gaļa nozarē. Tas darbojas arī salami, milanese sausage, traditional product, mantua sausage, ham, spicy sausage, bresaola, italian cold meats producer, un culatello (salted pork) nozarēs. Tas atrodas Marmirolo, Itālija.

  2. MONICA E GROSSI SPA

    Itālija

    Verified by europages badge

    Uzņēmums MONICA E GROSSI SPA, ir Ražotājs/ Izgatavotājs, gadā un darbojas Šķiņķi nozarē. Tas darbojas arī Gaļas izstrādājumi un sālīta gaļa, ham factories, boneless ready to slice ham, ham, Gaļas izstrādājumi un sālīta gaļa, smoked dry cured ham, raw ham, ham with bones, un parma ham nozarēs. Tas atrodas Langhirano, Itālija.

  3. JOKO GASTRONOMIE

    Francija

    Verified by europages badge

    Uzņēmums JOKO GASTRONOMIE, ir Ražotājs/ Izgatavotājs, gadā un darbojas Gastronomija - īpašs sortiments nozarē. Tas darbojas arī Gaļa un gaļas izstrādājumi, Amatniecība, gastronomic product, Gastronomic products, pork, authentic recipes, deli meats, beef cold cuts, un dressed game products nozarēs. Tas atrodas Lyon, Francija.

  4. MAISON VOISINE

    Francija

    Uzņēmums MAISON VOISINE, ir Multi-Category, gadā un darbojas Gaļas izstrādājumi un sālīta gaļa nozarē. Tas darbojas arī Konservēti gaļas izstrādājumi, Traditional cheese, Konservēti gaļas izstrādājumi, raw ham, un fresh butchered products nozarēs. Tas atrodas Auros, Francija.

  5. FELSINEO SPA

    Itālija

    Uzņēmums FELSINEO SPA, ir Ražotājs/ Izgatavotājs, gadā un darbojas Gaļas izstrādājumi un sālīta gaļa nozarē. Tas darbojas arī mortadella, mortadella wholesale, production of mortadella, un gmo-free mortadella nozarēs. Tas atrodas Zola Predosa, Itālija.

  6. SALUMIFICIO CORBISIERO

    Itālija

    Uzņēmums SALUMIFICIO CORBISIERO, ir Ražotājs/ Izgatavotājs, gadā un darbojas Gaļas izstrādājumi un sālīta gaļa nozarē. Tas darbojas arī deli meats, sale of delicatessen meats, fine delicatessen, un Salamis nozarēs. Tas atrodas Mugnano Del Cardinale, Itālija.

  7. BAUWENS THEO

    Beļģija

    Uzņēmums BAUWENS THEO, ir Ražotājs/ Izgatavotājs, gadā un darbojas Gaļas izstrādājumi un sālīta gaļa nozarē. Tas darbojas arī Konservēti gaļas izstrādājumi, cooked ham, deli meats, Konservēti gaļas izstrādājumi, un beef cold cuts nozarēs. Tas atrodas Zele, Beļģija.

  8. VITALI DI VITALI GIUSEPPE E GIAMPIERO & C. SNC

    Itālija

    Uzņēmums VITALI DI VITALI GIUSEPPE E GIAMPIERO & C. SNC, ir Ražotājs/ Izgatavotājs, gadā un darbojas Konservēti gaļas izstrādājumi nozarē. Tas darbojas arī Gaļas izstrādājumi un sālīta gaļa, deli meats, wholesale of dressed pork products, Gaļas izstrādājumi un sālīta gaļa, un dressed pork factories nozarēs. Tas atrodas San Ginesio, Itālija.

  1. GARRUDO BENITO

    Spānija

    Uzņēmums GARRUDO BENITO, ir Ražotājs/ Izgatavotājs, gadā un darbojas Šķiņķi nozarē. Tas darbojas arī Gaļas izstrādājumi un sālīta gaļa, Desas un cīsiņi, Paletes, dressed pork factories, Gaļas izstrādājumi un sālīta gaļa, Desas un cīsiņi, un Paletes nozarēs. Tas atrodas Piedrahita-Ávila, Spānija.

  2. EMBUTIDOS GARCÍA LIZANA

    Spānija

    Uzņēmums EMBUTIDOS GARCÍA LIZANA, ir Ražotājs/ Izgatavotājs, gadā un darbojas Gaļas izstrādājumi un sālīta gaļa nozarē. Tas darbojas arī Šķiņķi, ham curing, deli meats, Šķiņķi, un Chorizo nozarēs. Tas atrodas Loja, Spānija.

  3. LTD ECOPRODUCT-2017

    Ukraina

    Uzņēmums LTD ECOPRODUCT-2017, ir Ražotājs/ Izgatavotājs, gadā un darbojas Desas un cīsiņi nozarē. Tas darbojas arī cooked cold meat, fine delicatessen, saveloy, un mortadella nozarēs. Tas atrodas Kharkov, Ukraina.

  4. CUITS CHARCUTERÍA Y COCINADOS SA

    Spānija

    Uzņēmums CUITS CHARCUTERÍA Y COCINADOS SA, ir Ražotājs/ Izgatavotājs, gadā un darbojas Gaļas izstrādājumi un sālīta gaļa nozarē. Tas darbojas arī Konservēti gaļas izstrādājumi, ready-made meat-based fresh dishes, foie gras, Konservēti gaļas izstrādājumi, un poultry cold meats and salami nozarēs. Tas atrodas Cassà De La Selva-Girona, Spānija.

  5. SAGEM SRL - ROSA DELL'ANGELO

    Itālija

    Uzņēmums SAGEM SRL - ROSA DELL'ANGELO, ir Ražotājs/ Izgatavotājs, gadā un darbojas Gaļas izstrādājumi un sālīta gaļa nozarē. Tas atrodas Parma, Itālija.

  6. CIPRESSI IN CHIANTI SRL

    Itālija

    Uzņēmums CIPRESSI IN CHIANTI SRL, ir Ražotājs/ Izgatavotājs, gadā un darbojas Gaļas izstrādājumi un sālīta gaļa nozarē. Tas darbojas arī roast suckling pig, un turkey roast nozarēs. Tas atrodas Siena, Itālija.

  7. BUTCHER'S CRAFT

    Beļģija

    Uzņēmums BUTCHER'S CRAFT, ir Ražotājs/ Izgatavotājs, gadā un darbojas Gaļas izstrādājumi un sālīta gaļa nozarē. Tas atrodas Aartselaar, Beļģija.

  8. SALUMIFICIO COCCIA SESTO

    Itālija

    Uzņēmums SALUMIFICIO COCCIA SESTO, ir Ražotājs/ Izgatavotājs, gadā un darbojas Gaļas izstrādājumi un sālīta gaļa nozarē. Tas darbojas arī fresh pork, un ham export nozarēs. Tas atrodas Viterbo, Itālija.

  9. PORTALCONSA

    Spānija

    Uzņēmums PORTALCONSA, ir Ražotājs/ Izgatavotājs, gadā un darbojas Svaiga liellopu un putnu gaļa nozarē. Tas darbojas arī Gaļas izstrādājumi un sālīta gaļa, Desas un cīsiņi, Chorizo, Gaļas izstrādājumi un sālīta gaļa, Desas un cīsiņi, un pork nozarēs. Tas atrodas O Porriño-Pontevedra, Spānija.

  10. SALUMIFICIO LAVIGNA

    Itālija

    Uzņēmums SALUMIFICIO LAVIGNA, ir Ražotājs/ Izgatavotājs, gadā un darbojas Gaļas izstrādājumi un sālīta gaļa nozarē. Tas darbojas arī sausages, ham export, own production, un ham nozarēs. Tas atrodas Mesoraca, Itālija.