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Ražotājs Izgatavotājs - Ovens for cooking meats

Ražotājs/izgatavotājs
  1. ROSSOFUOCO SRL

    Itālija

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    Thanks to its revolutionary separate combustion system Rossofuoco's wood fire oven stands for innovation in its sector. It's the result of collaboration between professionals and expert engineers and it's designed to assure perfect cooking and an authentic taste. It avoids food getting in contact with ashes and smoke. Using the oven is extremely intuitive thanks to the sophisticated heat distribution mechanism, both during ignition as well as in regards to temperature control. Rossofuoco offers those who appreciate tradition a vast range of direct cooking wood fire ovens and barbecue grills that are fuelled either with wood or coal. Looking to the future without forgetting its roots in tradition, Rossofuoco is constantly committed to innovation and to anticipate its customer's requirements. This is why it has created the dual cooking wood fire oven that is an innovative direct and indirect combustion system in one product. It's not only functionality and quality of its materials that distinguish Rossofuoco's products. Aesthetics plays a fundamental role where every detail is precisely studied to assure an exquisite design that can nicely blend into any environment, both at home as well as in a professional environment.

  2. ALCO FOOD MACHINES GMBH & CO. KG

    Vācija

    Uzņēmums ALCO FOOD MACHINES GMBH & CO. KG, ir Ražotājs/ Izgatavotājs, gadā un darbojas Pārtikas rūpniecība - dažādas iekārtas un aprīkojums nozarē. Tas darbojas arī Maizes, konditorejas, cepumu un saldumu izgatavošanas iekārtas un aprīkojums, Maizes, konditorejas, cepumu un saldumu izgatavošanas iekārtas un aprīkojums, meat tenderizer, sterilisation and pasteurisation autoclaves, un ovens for cooking meats nozarēs. Tas atrodas Bad Iburg, Vācija.

  3. A.C.K ENDUESTRIYEL EKIPMANLAR

    Turcija

    Uzņēmums A.C.K ENDUESTRIYEL EKIPMANLAR, ir Ražotājs/ Izgatavotājs, gadā un darbojas Gaļa un gaļas izstrādājumi nozarē. Tas darbojas arī ovens for cooking meats nozarēs. Tas atrodas Aydin/kusadasi, Turcija.