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Ražotājs Izgatavotājs - Processing meat products

Ražotājs/izgatavotājs
  1. TVI GMBH

    Vācija

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    Whether steaks, cutlets, roulades, chops, grill sticks or kebabs – customers throughout the world portion their meat efficiently, economically, hygienically and reliably with our powerful portioning solutions. In both the retail trade and catering. Day after day, and without compromise. We have specialised in meat portioning since our company was founded in 2004 – and we have become the leading manufacturer of meat portioning machines and complete portioning lines. Our wide product range comprises efficient and needs-based solutions for tempering, freezing, pressing, portioning and automating, as well as for winding grill sticks and producing kebab skewers. These high-tech TVI systems range from tempering of the initial product through to virtually every type of portioning, and from manual or automatic loading into trays with subsequent weight checking right up to transferring the finished portions to the packaging machine.

  2. SA CONSERVERIE DU SUD

    Francija

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    Conserverie du Sud, with over a century of experience and unique know-how, has emerged as the leading maker of pork-based terrines and the only one with national and international reach. Conserverie du Sud has set up a local alliance and sources its quality-labelled pork from a regional supplier renowned for its Red Label meat. The keys to our success: its taste, well-balanced flavours and its appetizing texture! The products are made using the most traditional recipes applying know-how passed down through the generations. The firm is proud to offer natural products to its consumers. The Conserverie du Sud obtained IFS version 8 certification in 2021. IFS FOOD is an international repository for assessing product and processing compliance with food safety and quality standards. Conserverie du Sud has several ranges: -Label Rouge: from free-range pigs, whose meat is fresh, succulent, exceptional and flavoursome. - ABio testifies to a farming production method that respects natural systems and cycles. -VPF the pigs are born, raised, slaughtered and processed in France. -IGP Porc du Sud-Ouest certifies that the pigs are born, raised, slaughtered and processed in the South-West of France.

  3. FUCHS GMBH & CO. KG

    Vācija

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    The Fuchs Group is based in Dissen (Germany) and is the expert in spices and technological solutions for the food industry and retail business. With our comprehensive sector know-how and in-house product developments, sensor technology labs and spice specialists, we can call on more than 70 years' expertise. The product portfolio includes: spices, herbs, mixtures, marinades, sauces, dips, technological compounds, flavour and colour stabilisation solutions, flavour enhancers, shelf-life extenders, roasted spices, micro-ground spices, oxidation blockers and other functional products. We focus on the snack, dairy and meat industry, while also enhancing the flavour of other foods. In addition to the food industry, we also supply the food retail industry and food service. As an internationally active company with over 3, 200 employees on four continents, sustainability is at the heart of our concerns. That's why it goes without saying that we make every effort to implement resource-saving production processes and protect our climate while remaining socially committed – within the region and at all our sites in the long term.

  4. ET TAMBURU DONER TEKNIK

    Turcija

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    Welcome to ET TAMBURU DONER TEKNIK, your premier destination for cutting-edge meat processing solutions. With over 35 years of industry expertise, we proudly serve a diverse clientele worldwide, including restaurants, kebab shops, hotels, and meat production companies, from our base in Turkey. Our Meat Tumbler Machines are at the forefront of innovation, revolutionizing the marinating and curing process with their advanced cooled mixing method. Expertly crafted for optimal flavor and texture enhancement, these machines represent a true breakthrough in meat preparation. Explore our extensive product lineup, featuring the ETY Series Horizontal Meat Tumbler Machines and the ETD Series Vertical Meat Tumbler Machines. These customizable solutions are tailored to meet your unique needs, offering variable hourly processing capacities, refrigeration options, spoon-stirring mechanisms, and efficient product mixing and discharge features. We provide a comprehensive range of complementary products designed to elevate your meat processing operation: •Spice Mixers: Perfect for blending and mixing spices to enhance flavor profiles. •Product Loading Elevators: Streamline the loading process for increased efficiency. •Meat Preparation Tables: Designed for easy and hygienic meat preparation. •Rotary Transport Trolleys: Ensure smooth and seamless transport of meat products. Let us be your trusted partner in advancing your meat processing endeavors.

  5. PROFIL EXPORT VIANDES

    Francija

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    PROFIL EXPORT is a family company based in Isère, specialising in horse , horse products and processed horse meat. Horse raising, horse slaughtering, deboning, horse butchering, horse meat processing, vacuum packing, barquette, bulk, canned, distribution. Experts in the entire French horse industry. Our site is IFS CERTIFIED.

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  1. TISSAGES NICOLLET ET FILS

    Francija

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    Specialist in the design and manufacture of food-grade fabrics, cloths and technical textiles for dairies, cheese-makers, delicatessen butchers, meat-curing, industrial and small-scale bakers. We control all the manufacturing stages of our cloths and technical fabrics for the food-processing industry in-house, from raw material to finished product. All our textiles, fabrics and cloths are entirely manufactured in our workshops.

  2. DOLY-COM DISTRIBUTIE SRL

    Rumānija

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    Doly-Com Distributie SRL is a Romanian Meat Processing Leader, located in Botosani, Romania. One of the largest slaughterhouse for bovines, ovines, and a deboning plant for pork, beef, and lamb/ mutton. Company has a capacity of slaughtering 60, 000 heads per year and a production capacity of 2, 672 tons per week, covering 7, 477.65 sq. We are certified as one of the top quality producers in Romania and EU, with a constant care of high quality. We have implemented HACCP quality system for food safety standard, ISO 22000: 2018, ISO 9001: 2015, FSSC 22000, IFS and Halal Certification. Our innovative packaging technologies, including Modified Atmosphere Packaging (MAP), vacuum, and flatboard packaging, help maintain the freshness and quality of our meat products. We use state-of-the-art machinery to ensure the best preservation of flavor and nutritional value. We supply our high-quality meat products to major retailers in Romania, such as Kaufland, Metro Cash & Carry, Selgros, Carrefour, Mega Image, and Auchan. Our brands: Carpathian Beef, Kravys, Chef de Grill, Chef de Gatit, and DCD Gourmet, are well-regarded for their quality and taste. At Doly-Com Distributie, we continuously strive for excellence in all aspects of our operations. Our dedication to quality, safety, and customer satisfaction sets us apart in the meat processing industry.

  3. AIMARETTI SPA

    Itālija

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    Uzņēmums AIMARETTI SPA, ir Ražotājs/ Izgatavotājs, gadā un darbojas Gaļas izstrādājumi un sālīta gaļa nozarē. Tas darbojas arī Saldēta un sasaldēta gaļa, meat butchering, pork meat processing, ham curing, Saldēta un sasaldēta gaļa, ham, un wholesale of dressed pork products nozarēs. Tas atrodas Villafranca Piemonte, Itālija.

  4. BONGENUS SRL

    Itālija

    Uzņēmums BONGENUS SRL, ir Ražotājs/ Izgatavotājs, gadā un darbojas Gaļa un gaļas izstrādājumi nozarē. Tas darbojas arī meat processing nozarēs. Tas atrodas San Marco Argentano, Itālija.

  5. MEAT PROCESSING AND PACKING PLANT JSC

    Baltkrievija

  1. RVS SERVICES

    Luksemburga

    Uzņēmums RVS SERVICES, ir Ražotājs/ Izgatavotājs, gadā un darbojas Gaļas izciršana nozarē. Tas darbojas arī meat processing, un packaging machines for slaughterhouses nozarēs. Tas atrodas Ehlerange, Luksemburga.

  2. SCHNITZELMASTER GMBH

    Vācija

    Uzņēmums SCHNITZELMASTER GMBH, ir Ražotājs/ Izgatavotājs, gadā un darbojas Profesionālas virtuves iekārtas un aprīkojums nozarē. Tas darbojas arī Iekārtas gaļas apstrādei, meat processing, Iekārtas gaļas apstrādei, softeners, un meat tenderizer nozarēs. Tas atrodas Mitterskirchen, Vācija.

  1. RIVERVIEW MEAT PRODUCTS LIMITED

    Īrija

  2. VOGLER MEAT PRODUCTS GMBH

    Vācija

    Uzņēmums VOGLER MEAT PRODUCTS GMBH, ir Ražotājs/ Izgatavotājs, gadā un darbojas Gaļas un gaļas izstrādājumu konservi nozarē. Tas darbojas arī Svaiga liellopu un putnu gaļa, un Svaiga liellopu un putnu gaļa nozarēs. Tas atrodas Clenze, Vācija.

  3. ARROSTI

    Itālija

    Uzņēmums ARROSTI, ir Ražotājs/ Izgatavotājs, gadā un darbojas Svaiga liellopu un putnu gaļa nozarē. Tas darbojas arī artisan meat processing nozarēs. Tas atrodas Torre De Passeri, Itālija.

  4. FRESBEIRA - INDÚSTRIA DE CARNES, LDA

    Portugāle

    Uzņēmums FRESBEIRA - INDÚSTRIA DE CARNES, LDA, ir Ražotājs/ Izgatavotājs, gadā un darbojas Cūkgaļa - gaļa no gaļas veikala nozarē. Tas darbojas arī deli meats, un meat processing nozarēs. Tas atrodas Vila Nova De Poiares, Portugāle.

  5. EL POZO

    Spānija

    Uzņēmums EL POZO, ir Ražotājs/ Izgatavotājs, gadā un darbojas Gaļas un gaļas izstrādājumu konservi nozarē. Tas darbojas arī retail meat and meat product markets nozarēs. Tas atrodas Alhama De Murcia, Spānija.

  6. ABCTEST GMBH

    Vācija

    Uzņēmums ABCTEST GMBH, ir Ražotājs/ Izgatavotājs, gadā un darbojas Saldēta un sasaldēta gaļa nozarē. Tas darbojas arī dried meats, systems and equipment for processing meat and sausages, plants and equipment for boning meats, un organic meats nozarēs. Tas atrodas Berlin, Vācija.

  7. YALTA MEAT PROCESSING PLANT PJSC

    Ukraina

  8. BRUGSE VLEESCENTRALE

    Beļģija

    Uzņēmums BRUGSE VLEESCENTRALE, ir Ražotājs/ Izgatavotājs, gadā un darbojas Gaļas un gaļas izstrādājumu konservi nozarē. Tas darbojas arī Svaiga liellopu un putnu gaļa, Gaļa un gaļas izstrādājumi, Svaiga liellopu un putnu gaļa, pressed meats, systems and equipment for processing meat and sausages, un Gaļa un gaļas izstrādājumi nozarēs. Tas atrodas Brugge, Beļģija.

  1. GRODNO MEAT PROCESSING AND PACKING PLANT JSC

    Baltkrievija

  2. JSC "SLUCK MEAT - PROCESSING PLANT"

    Baltkrievija

    Uzņēmums JSC "SLUCK MEAT - PROCESSING PLANT", ir Ražotājs/ Izgatavotājs, gadā un darbojas Konservēta gaļa nozarē. Tas darbojas arī salami, un tinned meats nozarēs. Tas atrodas Sluck, Baltkrievija.

  3. HERMANOS BERNAL HERNANDEZ, S.L.

    Spānija

    Uzņēmums HERMANOS BERNAL HERNANDEZ, S.L., ir Ražotājs/ Izgatavotājs, gadā un darbojas Gaļa un gaļas izstrādājumi nozarē. Tas darbojas arī dressed pork products, butchered meats and by-products, wholesale fresh meats, un cured raw ham nozarēs. Tas atrodas Zaragoza, Spānija.

  4. KURGAN MEAT PROCESSING PLANT STANDART (SATURN LLC)

    Rusija

    Uzņēmums KURGAN MEAT PROCESSING PLANT STANDART (SATURN LLC), ir Ražotājs/ Izgatavotājs, gadā un darbojas Ēdienu pusfabrikāti un delikateses nozarē. Tas darbojas arī Pastētes, Konservēti gaļas izstrādājumi, Konservēta gaļa, Pārtikas produkti - imports, eksports, Pastētes, Konservēti gaļas izstrādājumi, Konservēta gaļa, un Pārtikas produkti - imports, eksports nozarēs. Tas atrodas Moscow, Rusija.